Recipe Archive

Grate things to make.

Easy, delicious, and with ingredients you’re used to. Have fun with it … make it your own.

A baked mix of oats, nuts, and seeds.

Applesauce blended with fresh mango.

A simple Caesar salad topped with homemade garlic croutons.

A frozen, shaved watermelon dessert.

Pasta salad with Mediterranean ingredients and a light dressing.

Noodles tossed in a sesame-based sauce.

Pork loin flavored with garlic, ginger, and soy sauce.

Seared tuna steak seasoned with garlic and herbs, served with a salad inspired by Niçoise.

A moist quick bread made with grated fresh zucchini and warm spices.